SMH has developed a range of static larder units to provide versatile facilities for small- to large-scale carcass handling and food processing.
Available in a range configurations, our static larder units have food-grade processing and chilled storage areas to ensure carcasses can be handled safely and hygienically, in line with industry best practice. Our static units provide a solution for processing a large number of carcasses.
All our larder units are custom-built at our factory in South Shields and can be designed to meet your specific requirements. For more information about the range and what expertise SMH is bringing to game hygiene, click here, or contact the team direct to discuss your requirements.